Redbreast 21-Year

This past Sunday we had the great opportunity to sample the Redbreast range along with Dave McCabe (Blender) and Billy Leighton (Head Blender) of Irish Distillers at Norfolk Wine and Spirits in Norfolk, MA. Lucky for us, we had tasted most of the range before but there is one I’ve not written about before and…

The Six Isles Blended Malt Scotch Whisky

I know, I am posting a little late today. The day sadly got away from me but, better late than never so here is a quick Monday review. We recently came across The Six Isles Blended Malt Scotch Whisky and when you are huge peat smoke whisky fan like we are, well you buy a…

Old Pulteney Maritime Malt Tasting

My introduction to Old Pulteney was their 21 year-old whisky. So, when Nick Taylor from Taylor and Taylor Whiskey Co. invited us to attend an Old Pulteney tasting at the Haven in Boston, the answer is, absolutely! We knew we’d be in for a special treat, their core range turned out to be as great…

Balblair Whisky Dinner

The Omni Parker House in Boston hosted their second to last whisky dinner this past Sunday. Yes, you heard that correctly, second to last whisky dinner as there is only one left. If you live in Boston and have not gone to these, I highly recommend going to the last one as it really is…

Knob Creek 25th Anniversary

We spent last weekend with friends in Long Island when at the 11th hour our friend’s dad brings out the Knob Creek 25th Anniversary bottle. When this happens, you know it’s time to sit, drink but most importantly, you know you are about to share some great memories with great company. This limited edition Knob…

The Blender’s Dog – Jameson

If you follow me on Instagram (@thewhiskeywench) then you’ve already seen the pictures of the whiskey bottle. One of my favorite things to do is get together with my whiskey loving friends and drink whiskey… But, before I get into that story, let me tell you about the whiskey. The Blender’s Dog, a whiskey launched…

The Quinta Ruban 14-Years

Glenmorangie has further developed their Quinta Ruban recipe; move over The Quinta Ruban 12-Years, the new Quinta Ruban 14-Years has arrived. This whisky, which is aged for two years longer, is matured in bourbon casks before being moved over to ruby Port casks. Tasting Notes Nose: Chocolate, oranges and spices Palate: chocolate, raisins, spices, fruit…

Kilkerran 12-Year

Before I start talking about this whisky, let me share my big news, because why not. After dating for six years, Jim and I got engaged this past weekend and we couldn’t be happier. WOOHOOO!!!!! Aside from being my partner in life, he is also the one person I enjoy drinking a dram of whisky…

Jura Whisky Dinner

The Sunday scaries suddenly become non-existent when you have a whisky dinner to attend at the Omni Parker House. If you’ve not yet attended one of these and you live in the Boston area, don’t even get me started on what you are missing out on. This past Sunday’s whisky dinner featured the Jura Distillery…

Ardbeg Drum

For this year’s Ardbeg Day and the Fèis Ìle (Islay Festival of Music and Malt) Ardbeg went Caribbean with the release of their Ardbeg Drum. This is the first time the distillery has taken their whisky and finished it off in ex-rum casks from the Americas. To me, this was music to my ears because…

Davidson Reserve Four Grain

Posting a quick and short review on the Davidson Reserve Four Grain, a whiskey I brought back with me from my recent trip to Nashville. This four grain whiskey is made by blending three of the Davidson Reserve grain whiskies, Tennessee Straight Rye Whiskey, Tennessee Straight Sour Mash Whiskey and Tennessee Straight Bourbon Whiskey. The…

Chivas Regal Mizunara

I have written about Chivas Regal before, but never had I actually purchased a bottle of their whisky till very recently. On a whim, I picked up their Chivas Regal Mizunara blended whisky. Mizunara is the Japanese oak used to marry the flavors of this Japanese inspired blended whisky. The wood itself evokes notes like…