Update: Watertown Coconut Whiskey

While summer hasn’t officially said goodbye, fall is already making its presence known—school is back in session, September is a weekend away and the air is turning crisp. As we ease into the new season, I wanted to take a moment to share an update and reflect on the one whiskey I kept coming back…

Willett Pot Still Reserve

Isn’t this miniature bottle just the cutest? It’s a scaled-down replica of their patented Willett pot still, expertly crafted by Vendome Copper and Brass. I went with the 50ml version — a perfect intro size since I hadn’t tried it before. Let’s dive in! Nose: oak and vanilla Palate: creamy, woody, and vanilla Finish: smooth…

Sea Flame Spice Whiskey

A little while ago, my husband and I made the hour-plus drive to Newport to check out Newport Craft Brewing and Distilling Co. This spot isn’t just about beer—they also distill their own spirits, offer guided tours, serve up cocktails, and even have food on the menu. The main draw for me? Their whisky. More…

Early Times Kentucky Whisky

Early Times is a whiskey under the Sazerac portfolio, originally crafted in 1860 by John Henry “Jack” Beam. Its name is a tribute to the traditional, old-fashioned methods of whiskey-making. For decades, Early Times held a place of honor as the bourbon used in Mint Juleps at Churchill Downs during the Kentucky Derby—until a change…

Benchmark Bourbon Old No. 8 Brand

At a very reasonable price, I picked up a 100ml bottle of Benchmark Bourbon Old No. 8 Brand—a label proudly produced by the renowned Buffalo Trace Distillery. This bourbon pays tribute to the pioneering spirit of the McAfee brothers—James, George, and Robert—who ventured into what was then uncharted territory, now known as Kentucky. Let’s dive…

Dough Ball Whiskey – Cookie Dough and Birthday Cake

Whiskey doesn’t always have to be serious. If you’re in the mood for something playful and sweet, you’re in for a treat. The moment I spotted these mini bottles, I couldn’t resist adding them to my cart—though I only grabbed the 50ml versions, since sweet drinks aren’t usually my thing and these practically shout dessert….

Lazy River Kentucky Straight Bourbon Whiskey

I recently had the chance to sample this Lazy River bourbon that’s distilled and aged in Kentucky, then bottled by Frank-Lin Distillers Products in California. Beyond that, details are scarce—I couldn’t find any information on the mash bill or the aging period. If you’ve got any additional info on this bourbon—whether it’s the mash bill,…

Still Austin “The Musician” Straight Bourbon Whiskey

The Musician was my introduction to the Still Austin brand—a craft distillery based in Austin, Texas, that began distilling in 2017. Founded by father-and-son duo Cleveland and Chris Seals, Still Austin is a grain-to-glass operation: they mill, mash, distill, barrel, and age everything on-site at their distillery. Their grains are thoughtfully sourced from farms across…

Traveller Whiskey Blend No. 40

Traveller Whiskey is a blended expression from Buffalo Trace, born from a collaboration between Master Distiller Harlen Wheatley and Grammy-winning artist Chris Stapleton. I’d had my eye on this bottle for a while, but only recently decided to give it a try when I spotted a 50ml mini available. I’ve said it before, and I’ll…

Update: The Balvenie Caribbean Cask 14 Years

We’ve just finished our bottle of Balvenie Caribbean Cask 14 Year, and it’s time to share our final thoughts. To be completely honest – no need to sugarcoat it – this is an outstanding whisky. Without hesitation, we’d absolutely buy again. Let’s revisit the tasting notes. Nose: fruit, toffee and sweetness  Palate: creamy, vanilla, sweet,…

Hirsch The Horizon and The Bivouac

The first Hirsch expression I tasted was their Single Barrel Double Oak – an exceptional pour that did leave an impression. Since then, I’ve sampled The Horizon and The Bivouac. Let’s dive in and see how these two compare. The Horizon Nose: Vanilla and oak Palate: spices, cinnamon, pepper and oak Finish: oaky and peppery…

UPDATE: Oban 14 Year

After nearly five years of savoring this bottle of Oban 14 Year, we’ve finally reached the end. So, it’s time for an updated take on how I feel about it today – but first, let’s revisit the tasting notes. Nose: citrus, fruit and light peat Palate: dried fruit, spices and light peat Finish: salt, oak…