Keeping today’s post short and (not too) sweet—because we’re talking about this Mission cocktail. Whenever I spot a pre-made Old Fashioned, I’m all in. It’s one of my favorites, and if it’s ready to pour, count me in. I recently tried the Old Fashioned from Mission Craft Cocktails, and I’ve got thoughts. Curious? Keep reading….
Category: cocktail
Ellington Reserve Apple Flavored Whiskey
Apple picking season is here, and this Ellington Reserve Apple Flavored Whiskey caught my eye. Let’s see if it’s ripe for the sipping. Although this whiskey is marketed as Canadian, it’s actually produced by United States Distilled Products Co. in Princeton, Minnesota. From what I could find, it’s likely a blend sourced from Canada. If…
Bulleit Whiskey Sour Cocktail
Just like that, September is here. To celebrate the long weekend, I treated myself to a few cocktails—one of them being the Bulleit Whiskey Sour. I think it’s one of their newer releases, but feel free to correct me if I’m wrong. Fun fact: whiskey sours were the first whiskey-based cocktail I ever tried and…
Update: Watertown Coconut Whiskey
While summer hasn’t officially said goodbye, fall is already making its presence known—school is back in session, September is a weekend away and the air is turning crisp. As we ease into the new season, I wanted to take a moment to share an update and reflect on the one whiskey I kept coming back…
Sea Flame Spice Whiskey
A little while ago, my husband and I made the hour-plus drive to Newport to check out Newport Craft Brewing and Distilling Co. This spot isn’t just about beer—they also distill their own spirits, offer guided tours, serve up cocktails, and even have food on the menu. The main draw for me? Their whisky. More…
Early Times Kentucky Whisky
Early Times is a whiskey under the Sazerac portfolio, originally crafted in 1860 by John Henry “Jack” Beam. Its name is a tribute to the traditional, old-fashioned methods of whiskey-making. For decades, Early Times held a place of honor as the bourbon used in Mint Juleps at Churchill Downs during the Kentucky Derby—until a change…
Dough Ball Whiskey – Cookie Dough and Birthday Cake
Whiskey doesn’t always have to be serious. If you’re in the mood for something playful and sweet, you’re in for a treat. The moment I spotted these mini bottles, I couldn’t resist adding them to my cart—though I only grabbed the 50ml versions, since sweet drinks aren’t usually my thing and these practically shout dessert….
Shanky’s Whip Irish Whiskey (Black Liqueur and Whiskey Blend)
When I first laid eyes on this bottle, my immediate reaction was: what in the world is this? Is it a liqueur? A whiskey? Somehow both? Honestly, I’m still not entirely sure—but I can tell you this: the taste was nothing like I expected. Shanky’s Whip is an Irish brand crafted in Cavan, Ireland. It…
Crown Royal Whisky Lemonade
Crown Royal has been in the ready-to-drink cocktail game for a while, but I recently discovered their Whisky Lemonade—and naturally, I had to give it a try to see if it could be my go-to refreshment on those hot summer days. The pack I picked up included four flavors: Peach, Lemon, Mango, and Blackberry. It…
Vermont Ice Maple Bourbon
My husband and I went to college in Vermont, so when I spotted this adorable 50ml bottle of Vermont Ice Maple Bourbon, it was an instant ‘add to cart’ moment. Let’s dive in! Crafted by Boyden Valley Winery & Spirits in Cambridge, Vt. This expression features their four-generation, 100% pure wood-fired Vermont maple syrup. Aged…
Drumshanbo Gunpowder Gin: California Orange Citrus and Sardinian Citrus
I first discovered this brand when they launched their original Blue Bottle Gunpowder Tea Gin. They’ve since expanded their lineup, and instead of committing to two full-sized bottles, I picked up this mini trio sample set for just $9.99. It includes 50ml bottles of three gins, including the original. Drumshanbo Gunpowder Irish Gin is crafted…
Akashi Japanese Whisky Highball
The 4th of July is just around the corner, and the heat is on—literally. So, when I spotted this Akashi Japanese Whisky Highball, I couldn’t resist grabbing one. If you didn’t know, the Highball is Japan’s most popular whisky cocktail, and honestly, this Akashi cocktail just makes sense. A highball is traditionally made with whisky,…
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